Rice with partridge (1).
We will learn to cook another type of rice: rice with poultry (partridge, in this case). The ingredients we will use are:
- one partridge.
- one glass of 250 grams of rice.
- half an onion.
- three garlic cloves.
- one pepper.
- one tomato.
- oil (olive oil if posible or similar).
- salt.
- water.
- 100 cc of white wine for cooking.
- saffron.
